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#Chicken and beer #The beginning of K-Food #Chicken and beer for a late night snack #Han River chicken and beer #Baseball chicken and beer #Chicken and beer for hanging out

In Crash Landing on You, the chicken and beer combo enjoyed by the main characters represents the modern food culture of Korea.

From picnics on the Han River to cheering at the baseball field, chicken and beer culture has become a part of Korea's unique food culture.

#Kimbap for picnics #Kimbap and ramyun, best combo #Keto kimbap #Wellness food #Enjoy healthily

In Extraordinary Attorney Woo, the kimbap that the protagonist eats every day is an easy-to-share food that symbolizes Korean “jeong” (affection) and community.

It's a staple in Korean lunch-box culture, picnics, and more, and it’s a quintessential Korean food that's directly linked to the memories and nostalgia of Koreans.

#Pork belly for company dinners #Ssam culture #Pork belly eaten with perilla leaves and lettuce #Korean soul food #A healthy meal

In Itaewon Class, pork belly, called “samgyeopsal,” is the main character's favorite food and is featured in every episode.

It’s a classic Korean soul food that’s enjoyed together by everyone from coworkers after work to family and friends.

#The start of a new year #Healthy longevity and abundance #Korean tradition #Rice cake soup for whole family #One year older

“Guardian: The Lonely and Great God” shows a scene that epitomizes Korean New Year's culture where the main characters eat on New Year's Day the rice cake soup, called “tteokguk”.

Since ancient times, garae tteok (long rice cake) has been associated with longevity and abundance, and eating rice cake soup with sliced long rice cakes on New Year's Day is believed to make you live a long, healthy life and make you grow one year older.

#Dalgona #Bbopki #Dalgona bread #Nostalgic snack #School kids’ Favorite snack #Matching the shapes

Dalgona from Squid Game is a fondly remembered Korean snack and game.

Often seen in front of schools, dalgona was a favorite snack for children, and if you can carve out the shape, you would get another dalgona.

#Tteokbokki #Rabokki #School tteokbokki #Kidults’ favorite food #Korean red flavor #Tteokbokki for stress

Tteokbokki is a classic Korean dish enjoyed by students during their school days, and it's featured in a pivotal scene in The Glory where the protagonist vows revenge.

Originally a court dish from the Joseon Dynasty, it was a sweet-savory dish made with soy sauce, but today, spicy tteokbokki, made with gochujang, has become a Korean soul food.

#Yakgwa #Hangwa #K-dessert #Enjoy sikhye and sujeonggwa #High-quality #palace dessert

Seen in Love in the Moonlight, yakgwa was mainly eaten only on Lunar New Year and Chuseok,
but nowadays it has become a popular K-dessert and is loved in various fusion foods.

Yakgwa is made by rolling wheat flour dough mixed with honey and oil, then coating it with honey, and is characterized by its soft and sweet flavor.

#Jjapaguri #Ramyun #Buldak bokkeum myun #Convenience store ramyun #Cup ramyun #Ramyun pack #From mild to spicy

The scene where Jjapaguri is eaten in Parasite has made Korean ramyun popular around the world.

Thanks to its simple cooking method yet rich flavor and unique spiciness, ramyun has become a popular entry point for foreigners to experience Korean cuisine.